Pepper & Lemon Sauce

Name: Pepper and Lemon Sauce
Total time: P5H5M
Yield: 12
Cuisine: Fusion
Ingredients: lemon juice; onions; black pepper; garlic

12 servings

5 min

0 min

305 min

Ingredients

Amount	Measure	Ingredient	Features
½	cup	lemon juice fresh
½	cup	onions chopped
4	Jalapeno	black pepper chopped	*
2	cloves,	garlic crushed

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium

Combine ingredients in small bowl.

Let stand uncovered at room temperature for 1 hour, or refrigerate covered for 4 hours.

Serve with Feijoada.

* not incl. in nutrient facts

Nutrition Facts

18g

Amount per Serving

Calories 7 0% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1mg 0%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 1%

Sugars g

Protein 0g

Vitamin A 0% • Vitamin C 9%

Calcium 0% • Iron 0%