Peanut Butter Delights
Yield
6 servingsPrep
20 minCook
?Ready
30 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
chocolate chips
|
*
|
| 22 | each |
graham crackers/wafers
|
*
|
| 1 | cup |
peanut butter
creamy |
|
| 1 | pound |
powdered sugar
|
|
| 1 | cup |
butter
melted |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
chocolate chips
|
*
|
| 22 | each |
graham crackers/wafers
|
*
|
| 237 | ml |
peanut butter
creamy |
|
| 453.6 | g |
powdered sugar
|
|
| 237 | ml |
butter
melted |
|
Directions
Melt chocolate chips in top of a double boiler over low heat.
Crush graham crackers.
Combine with peanut butter and sugar.
Pour butter over and mix well.
Press into a greased 9x13 inch glass pan.
Spread with melted chocolate.
Cut before chocolate hardens completely.
