Party Cheese Log
Yield
6 servingsPrep
15 minCook
?Ready
8 hrsTrans-fat Free, Low Carb
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
16 | ounces |
cream cheese
softened |
|
10 | ounces |
cheddar cheese, very old, sharp
shredded |
|
1 | tablespoon |
sweet red bell peppers
chopped or pimento |
|
1 | tablespoon |
onions
finely chopped |
|
2 | teaspoons |
worcestershire sauce
|
|
4 | teaspoons |
lemon juice
|
|
1 | dash |
red pepper flakes
ground |
* |
1 | dash |
salt
|
* |
1 | x |
pecans
chopped |
* |
1 | x |
parsley leaves
chopped |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
462.4 | ml/g |
cream cheese
softened |
|
289 | ml/g |
cheddar cheese, very old, sharp
shredded |
|
15 | ml |
sweet red bell peppers
chopped or pimento |
|
15 | ml |
onions
finely chopped |
|
1E+1 | ml |
worcestershire sauce
|
|
2E+1 | ml |
lemon juice
|
|
1 | dash |
red pepper flakes
ground |
* |
1 | dash |
salt
|
* |
1 | x |
pecans
chopped |
* |
1 | x |
parsley leaves
chopped |
* |
Directions
In large mixing bowl, beat cream cheese and cheddar cheese at medium speed with electric mixer until well blended.
Add remaining ingredients except pecans and parsley; mix well.
Chill several hours or overnight.
Shape into log; garnish with nuts and parsley.
Serve with crackers.
Variations: Omit pecans.
Roll in finely chopped parsley, dried beef or toasted chopped almonds.
Shape into 1 large or 1 inch balls.
Coat with chopped parsley.
Serve with crackers or cucumber slices.
Shape into pyramid.
Coat one side with chopped nuts, parsley, and chopped dried beef.
Shape into football with pimento strip lacing.