Oatmeal Orange Cookies
Yield
2 dozenPrep
20 minCook
10 minReady
30 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
oatmeal
rolled, uncooked |
|
| ½ | teaspoon |
cinnamon
|
|
| 1 ¼ | each |
oranges
pamelas, finely chopped |
|
| 1 | x |
cookie dough
basic, brown sugar |
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
oatmeal
rolled, uncooked |
|
| 2.5 | ml |
cinnamon
|
|
| 1.3 | each |
oranges
pamelas, finely chopped |
|
| 1 | x |
cookie dough
basic, brown sugar |
* |
Directions
Add the oatmeal, cinnamon, and orange Pamelas to the dough and beat well.
Drop by spoonful onto lightly buttered well-seasoned or nonstick pans or use paper to line the pans.
Bake in an oven preheated to 375℉ (190℃). for 8 to 10 minutes or until lightly browned.
Let cool on the baking sheet 2 or 3 minutes, then remove to a rack.
Store airtight.
