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No Bake Chocolate Cheesecake

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Submitted by wisteria

YIELD

8 servings

PREP

30 min

COOK

?

READY

30 min

Ingredients

1 ½ 355
½ 118
CUP ML SUGAR
8 231.2
OUNCES ML/G CREAM CHEESE
softened
3 86.7
OUNCES ML/G CREAM CHEESE
softened
¼ 59
CUP ML BUTTER
or margarine,softened
2 473
CUPS ML WHIPPED TOPPING, PREPARED
thawed
6 173.4

Directions

In small microwave-safe bowl place chocolate chips.

Microwave at high 1 to 1½ min or until chips are melted and mixture is smooth when stirred.

Set aside to cool.

In large mixer bowl beat cream cheese, sugar and butter until smooth.

On low speed blend in melted chocolate.

Fold in whipped topping until blended; spoon cheese mixture into crust.

Cover; chill until firm.

You can garnish with whipped topping and some shaved chocolate.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 99g (3.5 oz)
Amount per Serving
Calories 383 64% from fat
 % Daily Value *
Total Fat 27g 42%
Saturated Fat 16g 78%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 292mg 12%
Total Carbohydrate 11g 11%
Dietary Fiber 0g 1%
Sugars g
Protein 9g
Vitamin A 18% Vitamin C 0%
Calcium 5% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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