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Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber


3 ½ cups all-purpose flour
2 teaspoons baking soda
1 tablespoon cinnamon
freshly ground
1 tablespoon cloves
freshly ground
¼ cup olive oil
2 tablespoons honey
½ each oranges
zest grated
1 cup orange juice


Sift together the flour, baking soda, cinnamon, and cloves into a large bowl, making a well in the center.

In a smaller bowl, beat the olive oil with the honey, petimezi, grated orange zest, and ½ the orange juice and pour into the well.

Mix together to make a dough, adding the remaining orange juice as necessary.

Turn onto a floured surface and knead for about 10 minutes until the dough is smooth but not stiff.

Cover with a cloth and leave to relax for 30 minutes or longer.

Break off pieces of dough, about 2 tablespoonfuls each, and roll into snakes about ½-inch in diameter.

Press the two ends together, forming oval wreaths, and place on an oiled or non-stick baking sheet.

Bake in an oven preheated to 375℉ (190℃) F for 10 to 15 minutes- until they are brown and crunchy, but not too hard.


* not incl. in nutrient facts

Add review




Toronto, Canada
 almost 7 years ago

Moustokouroulakia are made with grape must! This is what gives them their unique and tastey flavour. This is not a traditional recipe at all!

Riverside, United States
 almost 4 years ago

you forgot the must (petimezi) what kind of moustokouloura is that without it?

Nutrition Facts

Serving Size 216g (7.6 oz)
Amount per Serving
Calories 59223% of calories from fat
 % Daily Value *
Total Fat 15g 23%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 281mg 12%
Total Carbohydrate 34g 34%
Dietary Fiber 5g 19%
Sugars g
Protein 24g
Vitamin A 2% Vitamin C 51%
Calcium 6% Iron 33%
* based on a 2,000 calorie diet How is this calculated?


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