Moroccan Cucumber Salad
85
85
Directions
Drain off exces liquid from the cucumbers and combine with the sugar, vinegar, oil and salt.
Crush the za'atar between your fingertips and sprinkle over the cucumbers.
Mix well with two forks, then chill.
Decorate with olives before serving.
*An herb found only in the Mediterranean, similar to marjoram which may be substituted for it.
Or use thyme or oregano or a mixture of all three.
Nutrition Facts
Serving Size 108g (3.8 oz)Amount per Serving
Calories 5057% of calories from fat
% Daily Value *
Total Fat 3g
5%
Saturated Fat 0g
2%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 149mg
6%
Total Carbohydrate
2g
2%
Dietary Fiber 1g
3%
Sugars g
Protein
1g
Vitamin A 1%
•
Vitamin C 5%
Calcium 1%
•
Iron 1%
* based on a 2,000 calorie diet
How is this calculated?
