YIELD
4 servingsPREP
25 minCOOK
12 minREADY
37 minIngredients
Directions
In a 9” microwavable quiche dish or round cake dish combine oil, onion, garlic, zucchini and pepper. Stir to coat veggies with oil.
Microwave, uncovered on high (%100) for 4 to 6 minutes or until softened, stirring part way through.
Lightly beat eggs with seasoning; stir in cheese.
Pour egg mixture over vegies; stir until mixed.
Microwave, uncovered on medium high (%70) for 3 minutes.
Stir mixture with fork, moving outer cooked parts toward center. Microwave on medium/high for 3 to 5 minutes or until frittata is set.
Let stand flat on counter 5 minutes before serving.
Makes four servings.
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