Marinated Ranch Broiled Chicken

Name: Marinated Ranch Broiled Chicken
Total time: P1H20M
Yield: 2
Cuisine: Fusion
Ingredients: chicken breast halves, boneless, skinless; salad dressing mix, ranch; olive oil; red wine vinegar

Submitted by mrickman

A great dinner for two! Chicken breasts marinated in oil, vinegar and Ranch-style dressing, then broiled to a beguiling finish. This is a wonderful chicken recipe that can be prepared in the morning and cooked when you get home at night. The longer you let it marinate, the better it tastes!

YIELD

2 servings

PREP

5 min

COOK

15 min

READY

80 min

Ingredients

EACH CHICKEN BREAST HALVES, BONELESS, SKINLESS

EACH SALAD DRESSING MIX, RANCH
package *

TABLESPOONS OLIVE OIL

TABLESPOON RED WINE VINEGAR

Directions

Combine the dressing mix, oil and vinegar in a large, resealable plastic bag and mix together. Add chicken to bag, seal and shake to coat; work mixture into the meat.
Refrigerate to marinate for at least 1 hour, or overnight if possible.
Preheat oven to Broil/Grill.
Remove chicken from bag, discarding any remaining marinade, and broil for 10 to 15 minutes or until cooked through and no longer pink inside.