Jerry's Guiltless Yuletide French Fries
Yield
4 servingsPrep
20 minCook
40 minReady
60 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ⅓ | cup |
olive oil
|
|
| 1 | each |
red chili peppers
seeded & halved |
*
|
| 1 | each |
green chili peppers
seeded & halved |
*
|
| 1 | each |
bay leaves
|
*
|
| 5 | large |
potatoes
sliced into 1/2" disks |
|
| 1 | x |
salt and black pepper
to taste |
*
|
| 1 | x |
garlic powder
to taste |
*
|
| 1 | tablespoon |
paprika
|
|
| 1 | x |
red chili peppers
or green, whole, for garnish |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 79 | ml |
olive oil
|
|
| 1 | each |
red chili peppers
seeded & halved |
*
|
| 1 | each |
green chili peppers
seeded & halved |
*
|
| 1 | each |
bay leaves
|
*
|
| 5 | large |
potatoes
sliced into 1/2" disks |
|
| 1 | x |
salt and black pepper
to taste |
*
|
| 1 | x |
garlic powder
to taste |
*
|
| 15 | ml |
paprika
|
|
| 1 | x |
red chili peppers
or green, whole, for garnish |
*
|
Directions
OIL (PREPARE THE NIGHT BEFORE SERVING): Pour olive oil into a measuring cup.
Add red and green chili peppers and bay leaf.
Cover cup and refrigerate overnight to flavor oil.
FRENCH FRIES: Preheat oven to 350℉ (180℃).
Place potatoes in large mixing bowl.
Season with salt, pepper, garlic powder, and paprika.
Remove peppers and bay leaf from oil.
Toss potatoes with oil. Place in shallow baking pan.
Bake for 35 to 40 minutes or until golden-brown, turning several times to allow to brown evenly and to keep from sticking.
Transfer to serving platter and garnish with whole chilies.
