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Island Barbecue Pork Chops

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Submitted by marion

YIELD

6 servings

PREP

10 min

COOK

24 min

READY

40 min

Ingredients

½ 118
¼ 59
1 1
EACH EACH GARLIC CLOVES
minced
2 1E+1
TEASPOONS ML VANILLA EXTRACT
1 5
TEASPOON ML ALLSPICE
ground
6 6
EACH EACH PORK CHOPS
loin, 1/4 inch thick *

Directions

Mix the barbecue sauce, juice, garlic, vanilla and allspice.

Heat electric broiler (not necessary to preheat gas broiler).

Place chops on greased rack of broiler pan.

Broil 3 to 4 inches from heat for 10 to 12 minutes on each side or until done, brushing frequently with barbecue sauce.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 34g (1.2 oz)
Amount per Serving
Calories 43 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 234mg 10%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 9%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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