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Hot Fudge Pudding with Sauce.

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Submitted by tomsgirl

YIELD

4 servings

PREP

20 min

COOK

40 min

READY

1 hrs

Ingredients

1 237
79
CUP ML COCOA POWDER
¾ 177
CUP ML SUGAR
2 1E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
¼ 59
1 1
EACH EACH EGGS
158
CUP ML MILK
Sauce
¾ 177
CUP ML SUGAR
3 45
TABLESPOONS ML COCOA POWDER
2 3E+1
TABLESPOONS ML WATER
2 473
CUPS ML WATER
hot

Directions

Preheat oven to 350℉ (180℃) Sift dry ingrediants in a bowl. Cut in shortening. Add egg and milk. Stir til flour is moist. Put batter in 9” cake pan. Mix sauce well, pour over batter slowly. Bake for 40 min. Serve with milk or cream (while warm)

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 296g (10.4 oz)
Amount per Serving
Calories 465 7% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 336mg 14%
Total Carbohydrate 36g 36%
Dietary Fiber 4g 18%
Sugars g
Protein 16g
Vitamin A 3% Vitamin C 0%
Calcium 12% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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