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Homemade Chorizo

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Recipe

 

Yield

1 pound

Prep

10 min

Cook

0 min

Ready

6 hrs
Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount Measure Ingredient Features
1 pound pork shoulder
ground
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1 teaspoon kosher salt
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1 teaspoon black pepper
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2 tablespoons ancho chilies
powder
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4 each garlic cloves
minced
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½ bunch oregano
fresh, chopped
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1 teaspoon coriander
ground
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1 tablespoon cumin
ground
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2 tablespoons vinegar
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Ingredients

Amount Measure Ingredient Features
453.6 g pork shoulder
ground
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5 ml kosher salt
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5 ml black pepper
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3E+1 ml ancho chilies
powder
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4 each garlic cloves
minced
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0.5 bunch oregano
fresh, chopped
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5 ml coriander
ground
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15 ml cumin
ground
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3E+1 ml vinegar
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Directions

In a medium size bowl, mix the pork, salt, pepper, chile powder, garlic, oregano, coriander, cumin and vinegar thoroughly.

Refrigerate, in an airtight container, overnight.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 133g (4.7 oz)
Amount per Serving
Calories 30649% from fat
 % Daily Value *
Total Fat 17g 25%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 102mg 34%
Sodium 683mg 28%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 10%
Sugars g
Protein 61g
Vitamin A 35% Vitamin C 7%
Calcium 6% Iron 22%
* based on a 2,000 calorie diet How is this calculated?
 

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