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Holiday Molasses Crinkles

 

Molasses Crinkles recipe
15

Yield

24

servings

Prep

20

min

Cook

10

min

Ready

30

min

Low Fat, Low in Saturated Fat, Trans-fat Free
 

Ingredients

¾ cup vegetable shortening
*
1 cup brown sugar
packed
*
1 each eggs
¼ cup molasses
2 ¼ cups all-purpose flour
sifted
2 teaspoons baking soda
¼ teaspoon salt
½ teaspoon cloves
1 teaspoon cinnamon
1 teaspoon ginger
*

Directions

Mix together shortening, sugar, egg, and molasses.

Sift remaining ingredients together and add.

Chill dough.

Preheat oven to 375℉ (190℃).

Roll dough into balls about the size of large walnuts.

Dip tops in sugar.

Place, sugar side up, 3 inches apart on greased baking sheets.

Sprinkle each cookie with 2 or 3 drops of water to produce a crackled surface.

Bake until just set, not hard, about 10 to 12 minutes.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 17g (0.6 oz)
Amount per Serving
Calories 3345% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 446mg 19%
Total Carbohydrate 23g 23%
Dietary Fiber 2g 9%
Sugars g
Protein 17g
Vitamin A 1% Vitamin C 1%
Calcium 7% Iron 26%
* based on a 2,000 calorie diet How is this calculated?

 

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