Gumdrop Fruit Salad
Yield
servingsPrep
25 minCook
5 minReady
30 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
heavy whipping cream
|
|
| 2 ½ | cups |
pineapple tid-bits
drained |
* |
| 2 | cups |
grapes, seedless
|
|
| 2 | cups |
miniature marshmallows
|
|
| ¾ | cup |
gumdrops
omit black candies, cut fine |
*
|
| 4 | ounces |
maraschino cherries
cut and drained |
|
| ½ | cup |
pecans
chopped |
|
| dressing | |||
| ½ | cup |
pineapple juice
|
|
| ¼ | cup |
sugar
|
|
| 2 | tablespoons |
all-purpose flour
|
|
| ¼ | teaspoon |
salt
|
|
| 3 | tablespoons |
lemon juice
|
|
| 1 ½ | teaspoons |
vinegar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
heavy whipping cream
|
|
| 591 | ml |
pineapple tid-bits
drained |
* |
| 473 | ml |
grapes, seedless
|
|
| 473 | ml |
miniature marshmallows
|
|
| 177 | ml |
gumdrops
omit black candies, cut fine |
*
|
| 115.6 | ml/g |
maraschino cherries
cut and drained |
|
| 118 | ml |
pecans
chopped |
|
| dressing | |||
| 118 | ml |
pineapple juice
|
|
| 59 | ml |
sugar
|
|
| 3E+1 | ml |
all-purpose flour
|
|
| 1.3 | ml |
salt
|
|
| 45 | ml |
lemon juice
|
|
| 7.5 | ml |
vinegar
|
|
Directions
For the salad: Whip cream and stir all ingredients together.
For the dressing: Blend all ingredients in a saucepan and cook until thick, stirring constantly.
Cool before adding to the salad.
Add cooled dressing, and refrigerate overnight.
