Grilled Peach Stuffed with Vanilla Frozen Yogurt
Yield
4 servingsPrep
8 minCook
12 minReady
28 minLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | each |
peaches
halved and pitted |
|
1 ½ | teaspoons |
canola oil
|
|
4 | scoops |
frozen yogurt
vanilla, prefer low-fat |
* |
2 | tablespoons |
coconut
toasted and unsweetened |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | each |
peaches
halved and pitted |
|
7.5 | ml |
canola oil
|
|
4 | scoops |
frozen yogurt
vanilla, prefer low-fat |
* |
3E+1 | ml |
coconut
toasted and unsweetened |
* |
Directions
Preheat grill to high.
Brush peach halves with oil.
Grill until tender.
Arrange 2 peach halves in each plate and top with a scoop of frozen yogurt and sprinkle with some toasted coconut.