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Golden Monkey Ring

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Recipe

 

Yield

12 servings

Prep

20 min

Cook

60 min

Ready

80 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
Dough
2 packages yeast, active dry
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¼ cup water
warm
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1 cup milk
warmed
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½ cup sugar
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2 teaspoons salt
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½ cup butter
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3 large eggs
room temp
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5 ½ cups all-purpose flour
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1 cup sugar
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¾ cup brown sugar
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2 teaspoons cinnamon
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½ cup butter
melted
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1 cup nuts
fine
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Ingredients

Amount Measure Ingredient Features
Dough
2 packages yeast, active dry
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59 ml water
warm
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237 ml milk
warmed
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118 ml sugar
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1E+1 ml salt
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118 ml butter
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3 large eggs
room temp
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1.3 l all-purpose flour
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237 ml sugar
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177 ml brown sugar
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1E+1 ml cinnamon
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118 ml butter
melted
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237 ml nuts
fine
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Directions

Prepare dough as any yeast bread, cover and let rise until doubled.

Mix together cinnamon, sugar, and brown sugar in bowl.

Grease 10 inch tube pan heavily.

Tear off golf ball size pieces of dough, dip in melted butter then coat in sugar mixture.

Place in tube pan to form one layer and sprinkle with nuts.

Continue to do this until dough is used.

Sprinkle any remaining sugar and nuts, cover and let rise.

Preheat oven to 350? and bake for 1 hour.

Cover if necessary if it starts to brown too quickly.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 153g (5.4 oz)
Amount per Serving
Calories 54039% from fat
 % Daily Value *
Total Fat 23g 36%
Saturated Fat 11g 56%
Trans Fat 0g
Cholesterol 95mg 32%
Sodium 531mg 22%
Total Carbohydrate 24g 24%
Dietary Fiber 3g 12%
Sugars g
Protein 22g
Vitamin A 11% Vitamin C 0%
Calcium 6% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
 

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