Don't miss another issue…      Subscribe

Fried Peanut Butter Sandwich

 

This recipe is perfect for the peanut butter lovers who are tired of having just a plain sandwich!
61

Yield

1

servings

Prep

10

min

Cook

10

min

Ready

20

min

Trans-fat Free, High Fiber
 

Ingredients

2 slices bread
2 tablespoons peanut butter
½ each bananas
mashed with fork
2 tablespoons butter
or margarine

Directions

Spread the bread with the peanut butter and banana. Melt the butter in a skillet on medium heat. Fry the sandwich, browning on both sides.

 

* not incl. in nutrient facts

Reviews

over 16 years

this recipe is definately a southern delight. However I like to use fresh banana's and not mush them.

Add review

 

 

Comments

Nutrition Facts

Serving Size 201g (7.1 oz)
Amount per Serving
Calories 76167% of calories from fat
 % Daily Value *
Total Fat 57g 87%
Saturated Fat 21g 107%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 796mg 33%
Total Carbohydrate 17g 17%
Dietary Fiber 7g 26%
Sugars g
Protein 42g
Vitamin A 15% Vitamin C 9%
Calcium 11% Iron 18%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Live Feed