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Favourite Sun-Dried Tomato Vinaigrette

 

Favourite Sun-Dried Tomato Vinaigrette recipe
19

Yield

4

servings

Prep

10

min

Cook

5

min

Ready

15

min

 

Ingredients

2 halves sundried tomatoes
*
1 ½ tablespoons balsamic vinegar
1 ½ tablespoons red wine vinegar
½ clove garlic
minced and mashed to a paste with 1/2 teaspoon salt
cup olive oil
1 tablespoon basil
minced

Directions

In a saucepan simmer the sun-dried tomatoes in 2 inches of water for 3 minutes, or until they are tender, drain them, and mince them.

In a bowl wisk together the tomatoes, the vinegars, and the garlic paste, add the oil in a stream, whisking, and whisk the vinaigrette until it is emulsified.

Stir in the basil.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 31g (1.1 oz)
Amount per Serving
Calories 16598% of calories from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 1%
Calcium 0% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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