Favourite Peaches & Cream Cheesecake
Favourite Peaches and Cream Cheesecake recipe
Yield
16 servingsPrep
20 minCook
35 minReady
4 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
all-purpose flour
|
|
| 1 | teaspoon |
salt
|
|
| 2 | large |
eggs
|
|
| 1 | cup |
milk
|
|
| 2 | teaspoons |
baking powder
|
|
| 2 | packages |
pudding mix
vanilla, not instant |
|
| 20 | ounces |
peaches, canned
sliced, drained (reserve syrup) |
|
| 16 | ounces |
cream cheese
|
|
| 1 | cup |
sugar
|
|
| 6 | tablespoons |
peach syrup
|
* |
| 1 | teaspoon |
cinnamon
|
|
| 2 | tablespoons |
sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
all-purpose flour
|
|
| 5 | ml |
salt
|
|
| 2 | large |
eggs
|
|
| 237 | ml |
milk
|
|
| 1E+1 | ml |
baking powder
|
|
| 2 | packages |
pudding mix
vanilla, not instant |
|
| 578 | ml/g |
peaches, canned
sliced, drained (reserve syrup) |
|
| 462.4 | ml/g |
cream cheese
|
|
| 237 | ml |
sugar
|
|
| 9E+1 | ml |
peach syrup
|
* |
| 5 | ml |
cinnamon
|
|
| 3E+1 | ml |
sugar
|
|
Directions
Combine first 6 ingredients, and beat 2 minutes at medium speed. Pour into a greased and floured 9x13 inch pan. Arrange peaches over the top of batter.
Combine cheese, sugar and peach syrup. Beat 2 minutes. Spoon over peaches. Mix cinnamon and sugar together, and sprinkle over the top.
Bake at 350℉ (180℃) for 30 to 35 minutes. Store in the refrigerator until chilled.
