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Favorite Orange-Almond Biscotti

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Submitted by heather-v

Favorite Orange-Almond Biscotti recipe

YIELD

28 servings

PREP

30 min

COOK

40 min

READY

2 hrs

Ingredients

1 5
TEASPOON ML BAKING POWDER
¼ 1.3
TEASPOON ML SALT
4 6E+1
TABLESPOONS ML BUTTER, UNSALTED
1 237
CUP ML SUGAR
2 2
LARGE LARGE EGGS
½ 2.5
TEASPOON ML VANILLA EXTRACT
¼ 1.3
TEASPOON ML ALMOND EXTRACT *
¾ 177
CUP ML ALMONDS
slivered *

Directions

Sift first 3 ingredients together in small bowl.

Beat butter and sugar together in bowl of electric mixer until light and smooth; add eggs one at a time, then extracts.

Stir in almonds and zest. Sift dry ingredients over egg mixture, then fold in until dough is just mixed.

Then use dough to bake as a normal biscotti.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 22g (0.8 oz)
Amount per Serving
Calories 558 23% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 136mg 45%
Sodium 186mg 8%
Total Carbohydrate 33g 33%
Dietary Fiber 2g 7%
Sugars g
Protein 19g
Vitamin A 9% Vitamin C 0%
Calcium 5% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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