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Farfallette Dolci

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Submitted by yoyo

YIELD

1 batch

PREP

20 min

COOK

30 min

READY

1 hrs

Ingredients

6 6
LARGE LARGE EGGS
3 45
TABLESPOONS ML SUGAR
granulated
¼ 1.3
TEASPOON ML SALT
½ 2.5
TEASPOON ML ORANGE FLAVOURING *
1 5
TEASPOON ML ALMOND EXTRACT *
3 7.1E+2
2 3E+1
TABLESPOONS ML BUTTER
½ 118

Directions

Beat eggs, sugar, salt and flavorings; place flour on board, cut in butter; add eggs and knead until smooth ball.

Cut with pastry cutter into strips 6 inches long and 1 inch wide; tie into a loose knot and deep fry until golden brown; drain and sprinkle with confectioner’s sugar.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 201g (7.1 oz)
Amount per Serving
Calories 593 21% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 332mg 111%
Sodium 295mg 12%
Total Carbohydrate 32g 32%
Dietary Fiber 3g 10%
Sugars g
Protein 38g
Vitamin A 11% Vitamin C 0%
Calcium 6% Iron 32%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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