Eggless Chocolate Cake with Molten Choclate Fillings
Eggless cake prepared with chocolate filling. Tastes best with a scoop of Vanilla ice cream.
Yield
2 servingsPrep
2 minCook
3 minReady
5 minIngredients
For Cak Batter
Half Cup all purpose Flour
Half Cup Coco Powder
Half Cup Powdered Sugar
Half Cup Milk-Room Temprature
1/4 Tsp baking Soda
1 Tsp Lemon Juice
Pinch of Salt
Choclate Fillings
Nutella Or Any Chocolate
Ingredients
For Cak Batter
Half Cup all purpose Flour
Half Cup Coco Powder
Half Cup Powdered Sugar
Half Cup Milk-Room Temprature
1/4 Tsp baking Soda
1 Tsp Lemon Juice
Pinch of Salt
Choclate Fillings
Nutella Or Any Chocolate
Directions
For Choclate Fillings:
Make balls of Nutella n Freeze it for 5-10 Mints
For Cake-
Mix Flour, Coco Powder Sugar n milk n make a batter, consistency should be like custard.
add baking soda mix well also add lemon.
Greese a microwave bown put half of batter into i then keep nuteela balls cover it with rest batter. Microwave for three minutes at high.
You Can also view below link on Youtube:
