Easy Crockpot Corned Beef and Cabbage
Those who love this traditional and scrumptious dish will adore this easy slow cooker corned beef with cabbage.
Ingredients
4 ½ | pounds |
corned beef
brisket |
|
2 | each |
onions
quartered |
|
1 | each |
cabbage
head, cut in small pieces |
|
½ | teaspoon |
black pepper
|
|
3 | tablespoons |
vinegar
|
|
3 | tablespoons |
sugar
|
|
2 | cups |
water
|
Directions
Combine ingredients in your Crockpot or slow cooker in a removable liner with cabbage on top.
Cut meat to fit, if needed.
Place liner in base.
Cover and cook on low 10 to 12 hours; high 6 to 7 hours or auto 6 to 8 hours.
Optional: add carrots and potatoes to make and even more complete meal.
Nutrition Facts
Serving Size 310g (10.9 oz)Amount per Serving
Calories 46663% of calories from fat
% Daily Value *
Total Fat 32g
50%
Saturated Fat 11g
54%
Trans Fat
0g
Cholesterol 167mg
56%
Sodium 1947mg
81%
Total Carbohydrate
3g
3%
Dietary Fiber 2g
9%
Sugars g
Protein
64g
Vitamin A 1%
•
Vitamin C 48%
Calcium 5%
•
Iron 20%
* based on a 2,000 calorie diet
How is this calculated?