Delicious Dirt-Sugar Free Cake
Yield
1 cakePrep
25 minCook
40 minReady
1 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | x |
cake mix, devils food
|
*
|
| 8 | ounce |
cream cheese (reduced-fat)
|
|
| ⅛ | pound |
margarine
|
|
| 3 ½ | cup |
milk, skim
|
|
| 1 | x |
instant pudding mix, chocolate
sugar-free |
*
|
| 12 | ounce |
whipped topping, prepared
sugar-free |
|
| 20 | ounce |
sugar cookies
dark, sugar-free |
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | x |
cake mix, devils food
|
*
|
| 231.2 | ml/g |
cream cheese (reduced-fat)
|
|
| 56.7 | g |
margarine
|
|
| 828 | ml |
milk, skim
|
|
| 1 | x |
instant pudding mix, chocolate
sugar-free |
*
|
| 346.8 | ml/g |
whipped topping, prepared
sugar-free |
|
| 578 | ml/g |
sugar cookies
dark, sugar-free |
* |
Directions
Bake sugar free devils good cake mix according to directions and cool.
Mix low far cream cheese or Neufchatel cheese, margarine, milk and pudding packets.
Stir until thickened and fold in prepared sugarfree whipped topping.
Crush cookies into crumbs.
Pour on cake.
