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Curried Peanuts

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Recipe

 

Yield

6 servings

Prep

5 min

Cook

5 min

Ready

10 min
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
1 cup peanuts
roasted, salted
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1 teaspoon curry powder
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½ teaspoon seasoned salt
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teaspoon garlic powder
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Ingredients

Amount Measure Ingredient Features
237 ml peanuts
roasted, salted
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5 ml curry powder
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2.5 ml seasoned salt
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0.6 ml garlic powder
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Directions

Combine spices and mix with peanuts.

Spread on cookie sheet and roast at 350℉ (180℃) for 5 minutes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 25g (0.9 oz)
Amount per Serving
Calories 13878% from fat
 % Daily Value *
Total Fat 12g 19%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 201mg 8%
Total Carbohydrate 1g 1%
Dietary Fiber 2g 9%
Sugars g
Protein 13g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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