Crock Pot Choucroute
A scrumptious crockpot dish that is made with kielbasa that is perfect for a dinner with your loved one.
Yield
6 servingsPrep
30 minCook
7 hrsReady
7 hrsLow Fat, Low in Saturated Fat, Trans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | cups |
cabbage
green, shredded |
|
1 | each |
carrots
peeled, shredded |
|
16 | ounces |
sauerkraut
drained, rinsed well |
|
¾ | cups |
apple cider
|
* |
2 | tablespoons |
brown sugar
|
|
¾ | teaspoons |
caraway seeds
|
|
½ | teaspoon |
allspice
ground |
|
5 | each |
bacon, canadian style
slices, cut in strips |
* |
½ | pound |
turkey kielbasa
in 6 pieces |
* |
1 | pound |
potatoes
red, small, new, quartered |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
946 | ml |
cabbage
green, shredded |
|
1 | each |
carrots
peeled, shredded |
|
462.4 | ml/g |
sauerkraut
drained, rinsed well |
|
177 | ml |
apple cider
|
* |
3E+1 | ml |
brown sugar
|
|
3.8 | ml |
caraway seeds
|
|
2.5 | ml |
allspice
ground |
|
5 | each |
bacon, canadian style
slices, cut in strips |
* |
226.8 | g |
turkey kielbasa
in 6 pieces |
* |
453.6 | g |
potatoes
red, small, new, quartered |
Directions
Stir together the cabbage, carrot, sauerkraut, cider, sugar, caraway, and allspice in slow cooker. Bury the canadian bacon in the sauerkraut, pressing down to compact. Top with kielbasa & potatoes. Cover & cook on low for 7 hours, until potatoes are tender.