Search
by Ingredient

Creamy Lemonade Pie

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by cat7994

Creamy Lemonade Pie recipe

YIELD

16 servings

PREP

10 min

COOK

0 min

READY

4 hrs

Ingredients

1 ¾ 414
CUPS ML MILK
cold
2 2
PACKAGES PACKAGES VANILLA PIE FILLING
instant *
1 1
CAN CAN LEMONADE
thawed *
8 231.2
1 1
1 1
SLICES SLICES LEMON *

Directions

Pour milk into a large bowl, add pudding mixes and whisk for 30 seconds.

Add lemonade and whisk for another 30 seconds until thick.

Stir in cool whip and spoon into crust.

Refrigerate for 4 hours or until set.

Garnish with lemon slices.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 31g (1.1 oz)
Amount per Serving
Calories 92 44% from fat
 % Daily Value *
Total Fat 4g 7%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 9mg 3%
Sodium 57mg 2%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 0%
Sugars g
Protein 8g
Vitamin A 4% Vitamin C 0%
Calcium 14% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
 
More health news

    Email this recipe