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Cranberry Cordial

 

25

Yield

1

servings

Prep

10

min

Cook

10

min

Ready

20

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
 

Ingredients

12 ounces cranberries
fresh
1 cup sugar
2 cups light corn syrup
2 cups vodka
*
1 cup water
½ cup brandy
*

Directions

Coarsely chop the cranberries in a food processor fitted with the metal blade, or chop with a knife.

Stir the cranberries and sugar in a large bowl until the berries are well coated.

Stir in the remaining ingredients until blended.

Pour the mixture into a large glass jar, cover, and store in a cool, dark place for at least 1 month, stirring or shaking the jar every few days.

Before serving, strain the liquid from the cranberries through a fine strainer or dampened cheesecloth.

It may be stored tightly covered at room temperature up to 3 months.

Refrigerate it for longer storage.

Makes about 4 cups.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 1251g (44.1 oz)
Amount per Serving
Calories 27640% of calories from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 435mg 18%
Total Carbohydrate 247g 247%
Dietary Fiber 6g 24%
Sugars g
Protein 1g
Vitamin A 2% Vitamin C 29%
Calcium 11% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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