Coleslaw (T)
Yield
servingsPrep
15 minCook
?Ready
15 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | head |
cabbage
|
*
|
| ½ | teaspoon |
celery seeds
|
|
| 2 |
carrots
|
*
|
|
|
lime juice
fresh |
*
|
||
| ½ |
onions
|
*
|
|
|
mayonnaise
Miracle Whip |
*
|
||
|
celery
2 or three ribs |
*
|
||
| ½ | small can |
pineapple, canned, crushed
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 0.3 | head |
cabbage
|
*
|
| 2.5 | ml |
celery seeds
|
|
| 2 |
carrots
|
*
|
|
| 0 |
lime juice
fresh |
*
|
|
| 0.5 |
onions
|
*
|
|
| 0 |
mayonnaise
Miracle Whip |
*
|
|
| 0 |
celery
2 or three ribs |
*
|
|
| 0.5 | small can |
pineapple, canned, crushed
|
* |
Directions
Place cabbage, carrots, onion and celery in food proccessor and chop fine, add celery seed and process for another second or two.
In large bowl combine veggies a squeeze or two of lime, pinapple ( undrained) and enough miracle whip to bind.
