Search
by Ingredient

Coca Cola Cake

StarStarStarStarStar

Your rating

Recipe

 

Yield

servings

Prep

20 min

Cook

40 min

Ready

60 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
2 cups all-purpose flour
unsifted
Camera
1 cup sugar
Camera
2 sticks butter
or margarine
Camera
3 tablespoons cocoa powder
Camera
1 cup cola
Camera
½ cup buttermilk
Camera
2 large eggs
beaten
Camera
1 teaspoon baking soda
Camera
1 teaspoon vanilla extract
Camera
1 ½ cups miniature marshmallows
Camera
icing
1 stick butter
melted
Camera
3 tablespoons cocoa powder
Camera
7 tablespoons cola
Camera
1 box powdered sugar
* Camera

Ingredients

Amount Measure Ingredient Features
473 ml all-purpose flour
unsifted
Camera
237 ml sugar
Camera
226 g butter
or margarine
Camera
45 ml cocoa powder
Camera
237 ml cola
Camera
118 ml buttermilk
Camera
2 large eggs
beaten
Camera
5 ml baking soda
Camera
5 ml vanilla extract
Camera
355 ml miniature marshmallows
Camera
icing
113 g butter
melted
Camera
45 ml cocoa powder
Camera
105 ml cola
Camera
1 box powdered sugar
* Camera

Directions

Sift flour and sugar into a large bowl.

Heat butter, cocoa and Coca-Cola to boiling point.

Pour over the flour/sugar mixture and mix thoroughly.

Add rest of ingredients and mix well.

The batter will be thin; marshmallows will come to the top.

Bake at 350℉ (180℃) F in cake pan 2 inches x 12 inches x 14 inches for 30 to 35 minutes.

Icing: Pour first 3 ingredients over confectioners sugar and mix well.

Pour over cake while its is warm.

Optional: add one cup toasted chopped pecans to icing first.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 890g (31.4 oz)
Amount per Serving
Calories 138148% from fat
 % Daily Value *
Total Fat 73g 113%
Saturated Fat 45g 226%
Trans Fat 0g
Cholesterol 289mg 96%
Sodium 734mg 31%
Total Carbohydrate 59g 59%
Dietary Fiber 4g 17%
Sugars g
Protein 27g
Vitamin A 45% Vitamin C 1%
Calcium 10% Iron 29%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe