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Classic Sourdough Pancakes

Classic Sourdough Pancakes

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Submitted by bren

Classic Sourdough Pancakes recipe

YIELD

4 servings

PREP

5 min

COOK

20 min

READY

25 min

Ingredients

½ 118
CUP ML ACTIVE STARTER *
1 15
TABLESPOON ML VEGETABLE OIL
½ 118
CUP ML PANCAKE MIX *
½ 118
CUP ML MILK
1 1
EACH EACH EGGS
large
½ 2.5
TEASPOON ML BAKING SODA

Directions

Mix all ingredients well.

Be careful not to over mix. Small lumps are ok.

Lightly grease a hot cast iron griddle.

Drop onto griddle with a large spoon while the batter is still rising.

Serve with fruits, fruit jam or maple syrup if desired.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 45g (1.6 oz)
Amount per Serving
Calories 57 74% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 96mg 4%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 4% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Low Sodium
 
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