Chocolate Fudge Icing
Chocolate Fudge Icing recipe
Yield
16 servingsPrep
10 minCook
25 minReady
40 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup | milk |
|
| 2 | cups | sugar |
|
| ⅛ | teaspoon | salt |
|
| 2 | ounces |
chocolate
grated |
|
Low Cholesterol, Trans-fat Free, Low Sodium
Directions
Bring to a boil in a large heavy pan.
Bring to a boil and cook covered 2 to 3 minutes until the steam washes down from the sides of the pan any crystals which may have formed.
Uncover, redice heat and cook without stirring to soft-ball stage.
Remove from heat without jostling or stirring.
Cool, then beat.
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