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Chocolate Frosting

 

29

Yield

1

batch

Prep

10

min

Cook

10

min

Ready

20

min

Trans-fat Free, Low Sodium
 

Ingredients

1 cup sugar
¼ cup cocoa powder
¼ cup milk
¼ cup butter
or margarine
½ teaspoon vanilla extract
2 cups powdered sugar
sifted
4 tablespoons milk
½ teaspoon vanilla extract

Directions

Combine first 3 ingredients in a saucepan.

Bring to a boil; boil 1½ to 2 minutes, stirring constantly.

Remove from heat; stir in butter and remaining ingredients.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 151g (5.3 oz)
Amount per Serving
Calories 51922% of calories from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 41%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 96mg 4%
Total Carbohydrate 35g 35%
Dietary Fiber 2g 7%
Sugars g
Protein 4g
Vitamin A 8% Vitamin C 0%
Calcium 5% Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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