Chocolate-Amareto Cheesecake
Yield
1 cakePrep
10 minCook
70 minReady
9 hrsTrans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
6 | each |
chocolate wafer cookies
crushed |
* |
1 ½ | cups |
cream cheese (reduced-fat)
|
|
1 | cup |
sugar
|
|
1 | cup |
cottage cheese (low-fat 1%)
|
|
6 | tablespoons |
cocoa powder
|
|
¼ | cup |
all-purpose flour
|
|
¼ | cup |
amaretto liqueur
|
* |
1 | teaspoon |
vanilla extract
|
|
¼ | teaspoon |
salt
|
|
2 | tablespoons |
mini chocolate chips
|
|
1 | x |
chocolate curls
optional |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
6 | each |
chocolate wafer cookies
crushed |
* |
355 | ml |
cream cheese (reduced-fat)
|
|
237 | ml |
sugar
|
|
237 | ml |
cottage cheese (low-fat 1%)
|
|
9E+1 | ml |
cocoa powder
|
|
59 | ml |
all-purpose flour
|
|
59 | ml |
amaretto liqueur
|
* |
5 | ml |
vanilla extract
|
|
1.3 | ml |
salt
|
|
3E+1 | ml |
mini chocolate chips
|
|
1 | x |
chocolate curls
optional |
* |
Directions
Sprinkle chocolate wafers over bottom of a 7 inch springform pan.
Set aside.
Position knife blade in food processor bowl; add cream cheese add all other ingredients except for egg and chocolate chips.
Blend until smooth.
Add egg and blend just until mixed in.
Fold in chocolate chips and bake at 300℉ (150℃) for 65 to 70 minutes.
Let cool in pan, on wire rack.
Cover and chill for at least 8 hours.
Remove sides of pan and transfer cake to serving platter.
Garnish with chocolate curls if desired.