Choco-Butter Sweets

Directions

Preheat oven to 350℉ (180℃).

In medium bowl, mix butter, powdered sugar and vanilla thoroughly. In another bowl, combine flour and salt.

Add flour mixture to butter mixture and mix well.

Roll dough into 1-inch balls and place 1 inch apart on ungreased cookie sheets.

Press thumb gently into center.

Bake in preheated oven 12 to 15 minutes or until done. Remove from oven and cool completely.

While cookies cool, prepare filling and chocolate drizzle.

Fill indentations of cooled cookies with filling, then pipe on the chocolate drizzle.

For the fillings:

In bowl, combine all ingredients and mix well.

For the chocolate drizzle:

Combine ingredients in the top of a double boiler.

Cook over low heat until melted, stirring until smooth.