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Cheesy Beef Casserole with Golden Biscuits

 

Cheesy Beef Casserole with Golden Biscuits recipe
86

Yield

8

servings

Prep

10

min

Cook

30

min

Ready

45

min

 

Ingredients

1 pound ground beef, lean
1 teaspoon salt
1 Pound beans with pork, canned
*
¾ cup barbecue sauce
2 tablespoons brown sugar
1 tablespoon onion, dried flakes
1 can buttermilk biscuits
flaky
*
1 cup cheddar cheese
shredded

Directions

Preheat oven to 375℉ (190℃).

Brown ground beef, drain. Stir in next five ingredients; heat until bubbly; pour into 2qt. casserole dish. cut biscuits in half to form 20 half circles.

Place cut-side-down around edge of casserole. Sprinkle with cheese. Bake 25 to 30 minutes, until biscuits are golden brown and cheese is melted.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 99g (3.5 oz)
Amount per Serving
Calories 25640% of calories from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 64mg 21%
Sodium 820mg 34%
Total Carbohydrate 6g 6%
Dietary Fiber 2g 8%
Sugars g
Protein 39g
Vitamin A 4% Vitamin C 2%
Calcium 13% Iron 13%
* based on a 2,000 calorie diet How is this calculated?

 

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