Bread Machine Challah
Yield
2 loavesPrep
10 minCook
2 hrsReady
2 hrsTrans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | ounce |
yeast, active dry
|
|
2 | cups |
water
warm |
|
4 | teaspoons |
salt
|
|
½ | cup |
sugar
granulated |
|
3 | large |
eggs
|
|
¾ | cup |
vegetable oil
|
|
9 | cups |
all-purpose flour
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
14.5 | ml/g |
yeast, active dry
|
|
473 | ml |
water
warm |
|
2E+1 | ml |
salt
|
|
118 | ml |
sugar
granulated |
|
3 | large |
eggs
|
|
177 | ml |
vegetable oil
|
|
2.1 | l |
all-purpose flour
|
Directions
Toss half of ingredients into bread machine and press "Start".
Repeat.