Best Chunky Guacamole
Freshly homemade guacamole is a great accompaniment with tortilla chips, and it is so quick and easy to make, refreshing feeling through the whole body!
Yield
16 servingsPrep
8 minCook
0 minReady
10 minLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | each |
tomatillos
|
|
½ | cup |
onions
chopped |
|
½ | cup |
italian plum (roma) tomatoes
chopped |
|
4 | tablespoons |
cilantro
freshly chopped |
|
1 ½ | tablespoons |
lime juice
freshly squeezed |
|
salt
to taste |
* | ||
2 | each |
avocados
ripe and peeled, and coarsely mashed |
|
2 | each |
jalapeño pepper
seeded and minced |
* |
2 | cloves |
garlic
minced, or as needed |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | each |
tomatillos
|
|
118 | ml |
onions
chopped |
|
118 | ml |
italian plum (roma) tomatoes
chopped |
|
6E+1 | ml |
cilantro
freshly chopped |
|
23 | ml |
lime juice
freshly squeezed |
|
1 | x |
salt
to taste |
* |
2 | each |
avocados
ripe and peeled, and coarsely mashed |
|
2 | each |
jalapeño pepper
seeded and minced |
* |
2 | cloves |
garlic
minced, or as needed |
Directions
Remove the papery husk from the tomatillos.
Wash well, pat dry, core and finely chop.
Stir together the tomatillos, onion, and remaining ingredients in a medium bowl until well mixed.
Serve the chunky guacamole with homemade or store-bought tortilla chips.