Anytime Cake
Anytime Cake recipe
Yield
16 servingsPrep
5 minCook
15 minReady
20 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | medium |
bananas
mashed |
|
| 1 | package |
cake mix, chocolate
or double fudge |
|
| 1 | tablespoon | all-purpose flour |
|
| 1 | package | artifical sweetener | * |
| 1 | dash | liquid butter flavoring | * |
| 1 | teaspoon | baking powder |
|
| ½ | teaspoon | baking soda |
|
| ½ | teaspoon | vanilla extract |
|
| 2 | teaspoons |
rum extract
or almond, or coconut |
* |
Directions
Mix ingredients well.
Bake in loaf pan coated with non-stick spray at 350℉ (180℃) Fahrenheit for 15 minutes.
1 Fr, 1 M, ⅓ B(or 25 opt cal)
Comments
