Anchovy Olive Dip
Yield
6 servingsPrep
10 minCook
0 minReady
10 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
sour cream
|
|
| ½ | cup |
pimento stuffed green olives
finely chopped |
*
|
| 1 ½ | tablespoons |
anchovy paste
|
*
|
| ½ | teaspoon |
onions
grated |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
sour cream
|
|
| 118 | ml |
pimento stuffed green olives
finely chopped |
*
|
| 23 | ml |
anchovy paste
|
*
|
| 2.5 | ml |
onions
grated |
|
Directions
Combine ingredients; mix well. Chill
