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Allspiced Cider

Allspiced Cider

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Submitted by cgalyen

A delicious holiday drink made with apple cider, orange juice and a bit of brandy.

YIELD

6 servings

PREP

5 min

COOK

15 min

READY

20 min

Ingredients

1 15
TABLESPOON ML ALLSPICE
whole
1 1
EACH EACH CINNAMON STICKS
about three inches *
3 7.1E+2
CUPS ML APPLE CIDER *
1 237
CUP ML ORANGE JUICE
½ 0.5
EACH EACH LEMON
sliced
1 5
TEASPOON ML HONEY
¼ 59
CUP ML BRANDY *

Directions

Tie allspice in a piece of cheesecloth.

Place in a medium saucepan along with cinnamon stick, cider, orange juice, lemon slices and honey.

Bring to a boil. Reduce heat and simmer, covered, 5 minutes.

Remove spice bag.

Stir in brandy.

Serve with a cinnamon stick in each cup, if desired.

* not incl. in nutrient facts Arrow up button

Comments


Joan

This is the best. Use OJ without pulp for best effect. Had to refill and gone in a minute.

dacsangialaitoi

Look good !

 

 

Nutrition Facts

Serving Size 47g (1.7 oz)
Amount per Serving
Calories 23 6% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 26%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 
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