Chocolate Cappucino Cheesecake

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Time to Prepare this Recipe 10 hours Prep: 45 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 640 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

24 ounces cream cheese room temp
1 cup sugar white
3 large eggs lg
8 ounces chocolate (semi-sweet) semi-sweet
2 tablespoons heavy whipping cream
1 cup sour cream
1/4 teaspoon salt
2 teaspoons espresso, instant dissolved in 1/4 cup hot water
1/4 cup liqueur coffee flavor, such as kahlua
2 teaspoons vanilla extract
1 cup heavy whipping cream
2 tablespoons sugar confectioners
2 tablespoons liqueur coffee flavor, such as kahlua
Chocolate crust
1 cup chocolate wafer crumbs
1/4 cup butter soften
2 tablespoons sugar
1/4 teaspoon cinnamon

Directions

Chocolate Crust:

Combine chocolate wafer crumbs, soften butter, sugar and cinnamon. Mix well. Press mixture into buttered springform pan.

Cheesecake:

1. Prepare crust. Set aside.

2. Beat cream cheese until smooth. Gradually add sugar, mixing until well blended.

Add eggs, one at a time. Beat at low speed until very smooth.

3. Melt chocolate with cream over boiling water, stir until smooth. Blend well with cheese mixture. Add sour cream,salt,coffee liqueur and vanilla; beat until smooth.

4. Turn into pan. Bake in center of oven at 350 F for 45 minutes or until sides are puffed. Center will be soft but will firm up when chilled. Turn off oven;leave door ajar. Allow cake to cool in oven for 45 minutes. Cover. Chill for 12 hours.

5. Whip cream. Flavor with sugar and liqueur. Garnish with mounds of whipped cream and chocolate leaves.

****CHOCOLATE LEAVES***** Brush real leaves on one side with melted chocolate. Freeze until firm. Peel off leaves. Freeze until needed.

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Nutrition Facts

Serving Size 188g
Amount per Serving
Calories 640 71% of calories from fat
% Daily Value*
Total Fat 51.0g78%
 Saturated Fat 31.0g156%
 Trans Fat 0.0g
Cholesterol 201mg67%
Sodium 347mg14%
Total Carbohydrate 40.0g13%
 Dietary Fiber 1.0g4%
 Sugars 35.0g
Protein 9.0g19%
Vitamin A 34%  Vitamin C 1%
Calcium 12%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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