Carolina Apple Cake

80 minutes Prep: 20 minutes Cook: 60 minutes

1755 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients


mix
1 1/2	cups	vegetable oil	cooking
2	cups	sugar
4	large	eggs	beaten

sift
3	cups	flour, all-purpose
1	teaspoon	salt
2	teaspoons	vanilla extract

add
1	teaspoon	baking soda
3	cups	apples	diced and peeled
1	cup	nuts	chopped

sauce
1	teaspoon	butter
1	cup	brown sugar
1/4	cup	milk
1	tablespoon	vanilla extract

Directions

Mix oil, sugar and eggs.

Add sifted ingredients, baking soda, apples and nuts.

Bake at 350 degrees for one hour.

Simmer Sauce for 3 minutes, then pour over warm cake.

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Nutrition Facts

Serving Size 383g

Amount per Serving

Calories 1755 55% of calories from fat

	% Daily Value*
Total Fat 107.0g	164%
Saturated Fat 15.0g	77%
Trans Fat 0.0g
Cholesterol 215mg	72%
Sodium 816mg	34%
Total Carbohydrate 182.0g	61%
Dietary Fiber 6.0g	22%
Sugars 102.0g
Protein 22.0g	45%

Vitamin A	6%		Vitamin C	0%
Calcium	8%		Iron	36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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