Appetizers recipes

This is based on a delicious Paula Deen chicken recipe. It makes a great appetizer and only uses 5 simple ingredients. I found the original recipe way too sweet so have modified it to be a bit less sweet and have added a spicy kick to balance out the sweetness.

This is based on a delicious Paula Deen chicken recipe. Very yummy using only 4 simple ingredients.

Tasty.

Don't throw away old bread, try this recipe, serve and enjoy.

These Mexican stuffed mushrooms were delicious. The recipe was very easy to follow, and these stuffed mushrooms were packed with yumminess. Absolutely enjoyed it, will be making these tasty bites again for sure!

These Parmesan sesame twists are addictive, they are golden brown and crispy, parmesan, sesame and thyme leaves are delicious combination.

The dip pairs nicely with the sweet potato fries. A snap to make so it's worth the trouble to go the extra mile.

What to do with day old bread.Don’t throw away.Try this recipe.

Make this quick, easy yet tasty popcorn for your superbowl Sunday. It's cheesy, flavorful and very tasty. Make sure to make plenty, people will ask for more.

Great with hummus.

A crowd pleasing appetizer to take to any party or serve it with a Mexican Caesar salad for a meatless meal.

One of the very taste food in Srilanka.

Coffee Liquor Dipper Wings recipe

Gazpacho recipe

Potato stuffed dumplings, Tibetan style perogies.

Andouille was a great favorite in nineteenth-century New Orleans. This thick Cajun sausage is made with lean pork and pork fat and lots of garlic. Sliced about 1/2 inch thick and greilled, it makes a delightful appetizer. It is also used in a superb oyster and andouille gumbo poplular in Laplace, a Cajun town about 30 miles fromNew Orleans that calls itself the Andouille Capital of the World.