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Salad recipes

using: lettuce leaves that can be made ahead

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Salad9

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salt210 black pepper140 onions120 garlic110 sweet bell peppers110 sugar100 lemon juice92 water87 parsley leaves80 scallions, spring or green onions78 tomatoes67 celery66 green bell peppers60 carrots52 sweet red bell peppers52 eggs51 mayonnaise50 chicken49 vinegar39 basil38 red onion35 flour34 red wine vinegar34 potatoes32 cucumbers32 cilantro31 sour cream28 milk27 prepared mustard27 honey26 olive oil, extra-virgin26 mushrooms25 butter24 oregano24 chicken breasts24 pineapple24 dijon mustard23 parmesan, parmigiano-reggiano cheese, grated23 cumin22 mixed salad greens22 ginger21 walnuts21 dry mustard21 apple cider vinegar21 red hot pepper sauce21 cabbage21 white wine vinegar20 mint leaves20 red pepper flakes20 beef19 cayenne pepper19 pimentos18 worcestershire sauce18 thyme18 paprika17 apples17 bacon17 white wine17 green beans17 black beans17 jalapeño pepper17 jello17 chickpeas (garbanzo beans)17 soy sauce or tamari (for gluten-free)16 salad dressing, italian16 garlic cloves15 cream cheese15 orange juice15 zucchini15 lime juice15 stock15 lemon14 black olives14 rice vinegar14 salad dressing14 corn13 sesame oil13 lettuce13 sesame seeds13 oranges13 cherry tomatoes13 garlic powder12 almonds12 bananas12 mayonnaise, light12 red kidney beans12 sweet yellow bell peppers12 chili powder11 shrimp11 bay leaves11 curry powder11 coriander11 cream11 whipped topping, prepared11 mandarin oranges11 lemon zest11 broccoli florets11 lettuce leaves11 beets11 brown sugar10 pecans10 pork10 artichoke hearts10 white vinegar10 salad dressing mix, italian10 spinach9 shallots9 celery seeds9 dill weed9 water chestnuts9 sea salt9 grapes, seedless9 green peas9 tarragon leaves9 nutmeg8 cheddar cheese8 chives8 bread crumbs8 nuts8 strawberries8 balsamic vinegar8 pineapple juice8 watercress8 red skinned potatoes8 chicken breast halves, boneless, skinless8 cauliflower florets8 capers8 flour, unbleached, all-purpose8 rice7 ham7 yeast, active dry7 garlic salt7 cottage cheese7 pasta7 asparagus7 horseradish7 peaches7 marshmallows7 gelatin, unflavored7 crab meat7 cherries7 kiwi fruit7 hot chili peppers7 salad dressing, mayonnaise style7 green chili peppers7 salad dressing mix, ranch7 cinnamon6 turkey6 egg yolks6 olives6 beer6 tomato juice6 peppercorns6 canola oil6 pine nuts6 swiss cheese6 beef, steak6 quinoa6 cashew nuts6 raisins, seedless6 black-eyed peas6 romaine lettuce6 heavy whipping cream6 italian plum (roma) tomatoes6 cracked wheat (bulgur)6 pasta, elbow macaroni6 yogurt, plain6 cantaloupe6 tomatoes, canned6 chicken broth6 rosemary leaves6 baking powder5 baking soda5 vanilla extract5 mozzarella cheese5 turmeric5 white pepper5 sherry5 coconut5 lentils5 seasoned salt5 monterey jack cheese5 pineapple chunks5 feta cheese5 avocados5 kosher salt5 green olives5 orange zest5 radishes5 pickles, dill5 arugula (roquette)5 soy sauce, sodium reduced5 salad dressing, creamy ranch5 yogurt5 wax beans5 onion soup mix5 sweet vidalia onions5 goat (chevre) cheese5 ginger root5
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11 SALAD recipes

Refreshing Herring Salad
Refreshing Herring Salad

Refreshing herring salad tosses pickled herring with tart apple, juicy orange segments, green pepper, and grated onion in a quick oil and vinegar dressing. No cooking required.

Chicken Salad Contessa
Chicken Salad Contessa

Chicken salad Contessa: roasted chicken tossed with sweet grapes, toasted walnuts, and a creamy tarragon dressing. Roasting the chicken instead of boiling builds real flavor. Pile it on greens or a croissant.

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Radish Celery Salad

Crisp radish and celery salad with low-calorie French dressing, served chilled on lettuce. A crunchy, diabetic-friendly vegetarian side dish with just four ingredients and zero cooking.

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Crab Salad

Light crab salad with asparagus, water chestnuts, and green onions tossed in a tangy yogurt-horseradish dressing. A crisp, refreshing seafood salad that's low in fat.

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Caribbean Shrimp-Bean Salad

Caribbean shrimp and black bean salad: poached pink shrimp ringed around a chilled black bean salad punched up with picante, lime, honey, cilantro, and red onion. Make-ahead summer plate.

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Tabouleh (Burghul & Parsley Salad)

Tabouleh is a traditional Lebanese parsley salad with fine bulgur, scallions, mint, ripe tomatoes, and a sharp lemon-olive oil dressing. Bright, herbaceous, and built around parsley, not grain.

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Wild Rice Salad

Chilled wild rice chicken salad tossed with sweet green grapes, crunchy water chestnuts, and cashews in light mayo. A refreshing make-ahead lunch or potluck crowd-pleaser that serves six.

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Ensalada Pico De Gallo (Orange Salad)

Ensalada pico de gallo, a refreshing Mexican orange and jicama salad with crisp red onion, walnuts, and a honey-lime dressing spiced with cumin and chile. Bright, crunchy, and sweet-tangy in every bite.

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Quinoa Tabooli

Quinoa tabbouleh swaps traditional bulgur for protein-rich quinoa in a parsley-forward Lebanese salad with scallions, lemon, olive oil, and garlic. Gluten-free, vegan, refreshing.

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Gulf Shrimp & Vegetables

Marinated Gulf shrimp and vegetable salad with olives, green pepper, celery, sweet pickles, and Italian dressing. Chilled overnight and served cold on a bed of lettuce.

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Cold Stuffed Tomatoes

Cold stuffed tomatoes filled with crunchy diced cucumber, cabbage, peppers, and celery, topped with curry-spiked mayo. A retro summer salad-stuffed appetizer that pre-makes for parties.