Scallions recipes

Baked potatoes with all the trimmings, cheese, bacon, sour cream and turned into a hearty soup. YumO!

Instead of cooking in the pan, this omelette was baked in the oven. It took no time to make, and very easily scaled down. Sean made a 1-serving sized omelette, baked in a 8-inch skillet, and it turned out great. Tasty and filling!

Pretty pinwheel appetizers that are layered with ham & savoury ranch cream cheese. Only 5 ingredients with quick and easy prep.

These chile cheese stuffed tomatoes were deliciously cheesy and juicy. We served these tomatoes with a salad and red wine mushroom sauce, yum!!! Definitely a keeper!

Quite easy to put together, and the dish tasted delicious. Will definitely make it again!

A light and healthy version of a creamy ranch salad dressing.

Easy Baked Potato Soup recipe

An amazing omelette with a bruschetta-like stuffing. Pleasing to the eye and incredibly satisfying to the belly. Makes for an impressive Sunday brunch sure to please.

Easy to make, takes no time, and tastes absolutely delicious. Juicy, cheesy and packed with flavors. It's perfect for lunch or supper.

Turned out super crispy, loaded with cheese and bacon and seasoned to perfection.

Indulge yourself into this savory pie made with ground beef, sour cream and a pinch of mexican seasoning.

Everyone loved our twice baked potatoes, but shhh, don't tell them how easy they are to make.

This is a good breakfast selection, you can also serve it as a side dish with some meat main dish, it is great too.

It's hard to go wrong with a combination of bacon and cheddar, especially when it comes down to twice baked potatoes.

If you are a fun of avocado or guacamole, you should certainly give this salad a try. The guacamole dressing is creamy and tasty, the combination of lettuce, cheeses, tomato, scallions and corn chips is full of flavors and texture, and it's tossed with the creamy dressing. It's not easy to resist this mouth-watering salad.

Wow this was fabulous. The brie melts so beautifully inside the omelette. Super creamy with bits of salty chewy bacon and crunchy nuts created layers of textures. I used walnuts instead of pecans and served with orange wedges.