Ice cream recipes

Holly's Crockpot Seafood Cheese Dip recipe

Crockpot Beef in Mushroom Gravy recipe

Quick, easy and tasty. A great way to make green beans into a delicious side dish.

Sage leaves, garlic, olive oil and some Indian spices are mixed with these fingerling potatoes. Roast them in the oven and these golden, crispy and delicious potatoes will be a great accompaniment with any main course.

Made these coffee fudge popsicles a few days ago... Boy, oh boy, they were the best and easiest popsicles I had ever made. Coffee, chocolate, and fudge were all in one bite, it was just melting in my mouth. They are perfect on a hot summer day or whenever you feel like craving something that combines these three things...

An easy German style main dish with a creamy sauce. Carrots are braised in white wine until tender-crisp with steak strips and onions with a splash of garlic cream to bring it together.

Fruity, creamy, smooth, satisfying...This easy to make dessert has almost all the satisfactions in it. Definitely not hard to indulge into a second one or even a third. Hmm, yum!

An easy and delicious German potato salad.

Who doesn't like coffee?! Love the aroma roasting flavor from the coffee beans, and you can enjoy it hot or cold. There are so many ways to make delicious coffee, such as this frozen mochaccino. Easy and tastes amazingly refreshing. Instead of starbucks, start to make your own. Not only help you save money, you will also fall in love with it!

Quick, easy and tasty tzatzika, make it at home, and you will love how refreshing it turns out!

When you want to take a wonderful cake to any social event, make a pig pickin cake.

Easy beef and noodles for your slow cooker.

A delicious breakfast or brunch can be prepared the night before. You will love how good your house smells when you bake it in the oven the next day.

Scallions rolled up with cream cheese and sliced ham. 3 ingredients and super quick and easy to make.

An incredibly easy to prepare chicken 'n rice casserole.

No fuss slow cooker recipe using steel cut or Irish oatmeal that's enriched with apples and topped with a drizzle of honey.