1,296 ICE CREAM recipes
Another quick and easy chicken dish that is scrumptious to the last bite!
An easy flaming chicken main dish that even picky teenagers will gobble up. Very simple ingredients with a tasty sauce perfect for potatoes or rice on the side. Flames optional but worth the excitement.
Great way to use up leftover chicken. Filo pastry stuffed with chicken and broccoli cheese in a light cream sauce.
An easy yet delicious recipe. I followed the recipe, and used whatever I had on hand. Then just mixed them up, and baked in the oven until the cheese was nicely browned. I let the casserole rest for about 10 minutes, then served it. Overall a great dish.
Mashed potato casserole with serious flavor from some slowly caramelized onions.
An excellent way to use up leftover chicken or turkey meat. The recipe uses phyllo instead of a carb-dense and high-fat pie crust, which significantly reduces the amount of calories.
Chicken breasts in a tasty tomato cream sauce with pasta.
Creamy, cheesy and moist corn bread with chunks of sweet corn and caramelized onion. Serve these delicious corn bread with a bowl of warm stew or just having it directly is a pure enjoyment.
A scrumptious chicken casserole made with broccoli florets, cheddar cheese and of course, curry!
Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.
Scrumptious chicken main dish with a green chile kick that is tamed by creamy cool sour cream.
Mexican style soup thickened with corn tortillas flavored with poblano pepper topped with cheese and crispy tortilla strips.
YUMMY!!!!!!!!!!!! Forget buying canned cream of chicken soup, this recipes is soooo much better.
Super easy, bacon cheese and chicken breasts in a creamy sauce made in your slow cooker.
Nothing is quicker and easier than a Chinese stir-fry, agreed?! This dish took me less than half an hour to make, and it tasted wonderfully delicious. Served it over a bed of rice, and our dinner was served with tons of goodness and yumminess.
Golden brown chicken with loads of mushrooms, leeks and spiked with a whiskey cream sauce.