111 hand recipes

A scrumptious and simple pasta dish made with italian plum tomatoes and mozzarella cheese.

A scrumptious side dish where chickpeas are given a spicy taste.

This is an easy dish with very complex flavour from the herb pasta, the seasoned meat, the wild earthy mushrooms and the aromatic scented jus which you really only taste half way through the dish if it’s done right.

A refreshingly delicious chickpea and pea salad is packed with goodness. Chunks of feta cheese, olives, and sun-dried tomatoes are tossed with chickpea, peas, fresh mint, basil, and a lemon juice-red wine vinegar vinaigrette. A perfect summer salad.

This easy and delicious dish is an excellent candidate for a busy weeknight meal. It doesn't take long to make, and it's well balanced on both flavour and nutrition.

There are so many kinds of pesto, basil, sun-dried tomatoes, cilantro... how about some freshly home-made asparagus pesto, the refreshing and tasty flavor is a perfect sauce to toss with some pasta.

bagira baigan (Brinjal curry)

This is a good cookie recipe to use up those over ripe bananas.

Eat with avocado cream in a wrap.

Paleo friendly. Tomatoes stuffed with beef, pesto and topped with an egg.

A hearty and wholesome beef stew.

Tender-crisp green beans added the nice crunch to the salad. The peppery arugula and the final touch of creamy goat cheese were the musts. Definitely will make it again!